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Wednesday, March 10, 2010
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| chilled, jumbo SHRIMP COCKTAIL with spicy cocktail sauce |
$12.5 |
| buffalo style HOT WINGS with celery sticks and bleu cheese dressing |
$10.5 |
| CRISPY FRIED CALAMARI with roasted garlic aioli & marinara dipping sauce |
$12.75 |
| COCONUT SHRIMP with mango, chile dipping sauce |
$10.75 |
| freshly shucked OYSTERS OF THE DAY* with apple mignonette (½ dozen) |
Market |
| soft shell LONG ISLAND STEAMERS with drawn butter and broth |
$14.5 |
freshly shucked LITTLENECK CLAMS* on the half shell (½ dozen)
(dozen) |
$9
$16 |
| half dozen fresh shucked, baked CLAMS CASINO with garlic, bell peppers, & bacon |
$10.5 |
| TUNA “POKIE” TARTAR* with avocado, wasabi vinaigrette, & passion fruit puree |
$14 |
| hot CRAB & SPINACH DIP served with tri-colored corn chips |
$11.75 |
| new england CLAM CHOWDER |
$8 |
| SOUP DU JOUR |
Market |
split charge $1
| BABY SPINACH SALAD With marinated plum tomatoes, artichoke hearts, kalamata olives, balsamic dressing & parmesan crisp |
$9.25 |
| CAESAR SALAD* with toasted croutons, shredded parmesan, and
house made dressing |
$9 |
| BABY ARUGULA with fresh watermelon, feta cheese, roasted pine nuts, thinly sliced red onion and white balsamic vinaigrette dressing |
$9.25 |
SIGNATURE SALAD with mixed baby greens, toasted walnuts, sundried
cranberries, smoked mozzarella cheese tossed with raspberry vinaigrette
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$9.25 |
ICEBERG WEDGE with bleu cheese dressing, tomatoes,
red onions, & cucumbers
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$8.5 |
split charge $5
| grilled SKIRT STEAK with chimichurri sauce, roast garlic mashed potatoes and vegetable of the day |
$27 |
alaskan KING CRAB LEGS steamed and served with drawn butter, a baked potato and corn on the cob
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Market |
| 14 oz. DRUNKEN DOUBLE-CUT PORK CHOP with rum marinade, bali BBQ sauce, mango purée, roasted garlic mashed potatoes and vegetable of the day |
$28 |
| sautéed JUMBO SHRIMP & SEA SCALLOPS with pineapple and coconut curry sauce served with jasmine rice |
$29 |
| seared AHI TUNA with a coriander crust, tamari vinaigrette and a vegetable spring roll
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$29 |
| hot poached HALIBUT FILET with roast fennel, ginger mashed sweet potatoes and orange miso beurre blanc |
$29 |
| broiled or steamed 1 ½ lb. LOBSTER with corn on the cob and baked potato |
Market |
| stuffed FLOUNDER FILET with shrimp & crabmeat stuffing, smooth lobster sauce & vegetable of the day
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$29 |
| braised SHORT RIBS with white truffle raviolis, red wine demi glace & mire poix |
$27 |
| PENNE PASTA with grilled spicy Italian sausage, roast fennel, marinated plum tomatoes & spinach
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$24 |
| roasted free-range CHICKEN BREAST with shitake mushroom and carmelized onion pan jus, roast garlic mashed potatoes & vegetable of the day |
$25 |
| grilled SALMON FILET over arugala salad with fresh watermelon, feta cheese, roast pine nuts, thinly sliced red onion & balsamic vinaigrette dressing |
$26 |
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VEGETABLE of the day $4.25
CORN on the cob $4.5
frenchFRIES $4.5
roast garlic MASHED POTATOES $4.25 |
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sweet MASHED POTATOS $4.25
baked POTATO $4.25
vegetable SPRING ROLLS $5.75
jasmine RICE $4.25
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PASTA with butter or marinara $6.75
MAC & CHEESE with Green Beans $7.75
HOT DOG with French Fries $7
GRILLED CHEESE with French Fries $7
CHEESEBURGER with French Fries $7.75
HAMBURGER with French Fries $7
CHICKEN FINGERS with French Fries $7.75 |
WINES BY THE GLASS
"A meal without wine is breakfast" |
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| Sophia, Blanc de Blanc $9.75 |
| Cadonini, Pinot Grigio $7.75 |
| Brampton, Sauvignon Blanc $8.25 |
| Geyser Peak, Chardonnay $9 |
| Row 11 "Vinas 3", Pinot Noir $10.25 |
| Petizos, Malbec $8 |
| Lyeth, Cabernet Sauvignon $9.5 |
| Bud, Bud Lite, Heineken, Amstel Light, |
| Miller Lite, Corona, Guiness |
| Franziskaner Hefe-Weisse, Spaten Pilsner, St. Pauli Girl (NA) |
| ON TAP: Coors Lite, Sam Adams Boston Lager, Blue Moon |
| Saratoga Sparkling Water |
| Acqua Panna Still Water |
| IBC Root Beer |
| Saranac Ginger Beer (Non-Alcoholic) |
| Rocket Fuel 151 Pina Colada with Amaretto floater |
| Bubba's Five Rum Punch 4 rums too many, I think not |
Maguire's Summer Sangria A refreshing blend of fresh fruit and our own secret recipe perfect to share with friends. Your choice of red or white wine. Available in full or half pitchers.
Bellini Coppola's Sophia champagne with a dash of peach nectar...just like in the movies
Mojito Try the summer's most refreshing drink with a hint of pomegranate, or strawberry
Dark and Stormy Ginger beer topped with Goslings Dark Rum
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18% GRATUITY ADDED TO TABLES OF 8 OR MORE // ONE CHECK PER TABLE PLEASE
PLEASE REFRAIN FROM SUBSTITUTIONS - SIDES ARE AVAILABLE // CASH GRATUITY ENCOURAGED AND APPRECIATED
*This menu item consists of, or contains meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
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